Recipe: Rum Swizzle
Summary: The Rum Swizzle (at times not capitalized) is the rum based cocktail called “Bermuda’s drink”
Serving: 1 Total Prep time: 5mins
- 6dashes Angostura® bitters
- 8oz Gosling’s® Black Seal rum
- 2 lemons juice
- 2oz grenadine syrup
- 5oz orange juice
- 5oz pineapple juice
Step1- Stir and shake vigorously till frothing head appears.
Step2- Strain in the sour glasses.
Step3- Garnish with slice of the orange and Maraschino Cherry.
Different bartenders have differing interpretations of the drink.
Garnishing is optional
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