Margarita is a very popular cocktail drink and is often served in parties. This drink has numerous variations and has been much liked for its flavor.
Got a party this weekend? Serve this delicious fresh Fruity Sangria
Servings: 8 to 10 servings Prep Time: 30 minutes | Cook Time: 20 minutes | Total Time: 50 minutes Ingredients 4 pounds russet potatoes (peeled & cut) 1 small onion (diced) 2 garlic cloves (minced) 4 sprigs fresh thyme 2 bay leaves 2 teaspoons salt ½ teaspoon ground black pepper 3 cups heavy cream 1 [...]
Recipe : Walnut Pie Preparation Time – 30mins Cooking Time - 50 minutes Serves – 8 For the filling 1/3 cup grated dark chocolate ¼ cup butter 1 tin condensed milk 2eggs, lightly beaten 1 egg yolk 1tsp vanilla essence 1 ½ cup walnuts For the pie base 2 ½ cup flour ½ tsp salt 2 tbs [...]
Recipe: Coconut Barfi Ingredients: 2 cups sugar 1 cup water 1 cup mawa 4 cups coconut powder ½ tspn yellow colour or saffron Method: Make two thread syrup by boiling water, sugar & yellow colour or saffron. Now add rest of the ingredients. Mix it well. Grease a plate and pour this mixture in it. Cut [...]
Recipe: Gulab Jamun Ingredients: ½ kg. mawa 150 gms. Paneer 2 cups water 140 gms. Maida 500 gms. Sugar ghee for frying Method: Mix mawa, paneer and maida. Make balls and fry them on slow fire till they are light brown. Mix water and sugar. Boil it for 5 minutes. Now put fired balls in this [...]
Recipe: Trio Baked Ingredients: 2 cup boiled macroni (short) 2 cup palak paste 4 cups white sauce 1.5 tspn salt 2 tspn pepper 1 cup tomato sauce 2 cups potatoes (boiled) 2 onions (chopped) 100 gms cheese 1 tbspn butter Method: For first layer mix 2 cups white sauce with boiled macroni and put in [...]
Recipe: white sauce Ingredients: 2 tbspn butter 2 tbspn fine flour 4 cups milk ½ cup grated cheese ½ tspn salt ½ tspn white pepper Method: Melt butter in a heavy pan and add fine flour in it. Cook it on slow fire for 5 minutes. Now add all the ingredients. Cook till it is of [...]
Recipe : Corn O Toast Ingredients: 8 bread toast ½tin sweet corn 2 green chillies 2 Spring onion(finely chopped) 1 cup milk 1 cup cream ½ cup butter 1 tspn salt 1 tspn Ajino-mot 1.5 cup paneer grated. Method: Mix all the ingredients in a pan except bread. Cook it for 8 minutes on high flame. [...]
Recipe: Bean Toast Ingredients: 1 Small tin baked beans 2 Onions (chopped) 2 Capsicum (chopped) 2 tspn chilly sauce 8 Bread slices 1 tbspn tomato sauce 1 tspn salt 2 tspn oil 1 Cup grated cheese Method: Except bread and cheese mix all the ingredients together. Put it over the bread and on the top [...]
Recipe: Basic Brown Stock Ingredients: 3 carrots 5 tomatoes 10 french beans 1 bay leaf 3 onions 1 cardamom 2 potatoes a small piece of pumkin 7 cups water Method: Mix all the ingredients together and put it in a cooker. Steam for 10 minutes. Now sieve it. Basic Brown Stock is ready.
Recipe: Basic White Stock Ingredients: 2 onions 1 bay Leaf 2 potatoes 1 clove a small piece of pumpkin 1 cup chopped cabbage Method: Mix all the ingredients together and put it in a cooker. Steam it for 10 minutes. Now sieve it. Basic White Stock is ready.
Recipe: South Indian Soup Ingredients: 1 cup arhar dal ½ Cup fresh coconut(grated) 2 cups water 1 tspn mustard seeds 1 cup tamarind water 1 tspn refined oil 1 brinjal (small) 2 tspn coriander few curry leaves salt & pepper to taste. Method: Put all the ingredients except mustard seeds, oil and coconut in a [...]
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