Gulab Jamun
Recipe: Gulab Jamun Ingredients: ½ kg. mawa 150 gms. Paneer 2 cups water 140 gms. Maida 500 gms. Sugar ghee for frying Method: Mix mawa, paneer and maida. Make balls and fry them on slow fire till they are light brown. Mix water and sugar. Boil it for 5 minutes. Now put fired balls in this [...]
